Yüksel, B. Et Al. 2023. Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology. Toxicologie Analytique et Clinique , vol.35, no.1 , 33-43.

Yüksel, B., Öncü, T., & Şen, N., (2023). Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology. Toxicologie Analytique et Clinique , vol.35, no.1, 33-43.

Yüksel, Bayram, Tuna Öncü, And NİLGÜN ŞEN. "Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology," Toxicologie Analytique et Clinique , vol.35, no.1, 33-43, 2023

Yüksel, Bayram Et Al. "Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology." Toxicologie Analytique et Clinique , vol.35, no.1, pp.33-43, 2023

Yüksel, B. Öncü, T. And Şen, N. (2023) . "Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology." Toxicologie Analytique et Clinique , vol.35, no.1, pp.33-43.

@article{article, author={Bayram Yüksel Et Al. }, title={Assessing caffeine levels in soft beverages available in Istanbul, Turkey: An LC-MS/MS application in food toxicology}, journal={Toxicologie Analytique et Clinique}, year=2023, pages={33-43} }